Event Service

Arabic Food Menu

Starters
Stuffed wine leaves and falafel pockets
Primary Dish
Arayes, Chicken Shawarma, Grilled Chicken with BBQ Sauce, Chicken Mandi, Foul with Tahini Sauce, Steamed Vegetables.
Salads
Fattoush, Hummus, and Tabbouleh
Dessert
Brownie/Caramel Custard, Fruit Chops,

SEAFOOD MENU

Starters
Fried fish, veg spring rolls, and veg samosa
Main Course
Chicken Qorma, Malai Boti, Reshmi Kabab, Combine Veg Curry, Daal Makhani, Butter Rice, and Salads with Chicken Biryani.
Fruit chops, a herb salad with dressing
Dessert
Kheer, berry truffle

Continental Menu

Starters
Fresh chicken pan pizza, Veggie Spring rolls
Primary Dish
Small chicken burgers, chicken, fish, and beef kebabs and grills, and veg Manchurian Fried Rice with Veg. Naan
Salads
Mayonnaise-drizzled green salad, Fruit
Dessert
Biscuit chocolate cake, Custard

African Menu

Starters
Grilled fish and meat pies
Main Course
Small beef chops, goat meat pepper soup, asun, jollof rice, chicken fried rice.
Salads
Fruit chops and a green salad with dressing
Dessert
Custard with caramel, Brownie and fruit slices

RUSSIAN MENU

Starter
Samosa, spring rolls, and fish in a fry
Main Course
French potatoes, sautéed vegetables, salads, rice risotto, Alfredo chicken pasta, BBQ chicken, and beef
Fresh Cutting Salad
Dessert
Fruit cutting, chocolate brownie custard

VEGETARIAN MENU

Starters
Veggie Samosa, Veggie Spring rolls, and Hara Bhara Kabab
Main course
Veggie Biryani, Daal Fri, Paneer Lababdaar, Veggie Hakka Noodles, and Naan.
Salads
Salad with corn and beets and yogurt
Dessert
Gulab Jamun and fruit slices

BOX OF MIXED FAMILY SNACKS

Fresh little sandwiches with vegetables, cheese, and meat, a Rockstar special [Or] One big pizza and six pieces of Zinger Chicken

LIVE CULINARY STATION

Kebabs and mixed grills, stuffed chicken steak, sweet corn, grilled vegetables, a pasta station, fattoush, olives, chips, fruit, hummus, and feta cheese, among other items, are available. non-alcoholic beverages, Plates, cutlery, napkins (all disposables), water, Dishes, and a Chef